Beer Battered Fish Sandwich with Tahini Sauce and Tomato Relish

Flaky, tender white fish surrounded by a crunchy but delicate beer batter served with a rich, garlicky tahini sauce with a big hit of lemon and a sticky, sweet and warmly spiced harissa tomato jam in a brioche bun.

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Two beer battered fish sandwiches on a stool with a small dish of cherry tomato harissa relish and a large jar of tahini sauceMicro close-up of a fried fish sandwich focusing on the layers of bun, tahini sauce, beer battered fish, and shredded lettuce

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Cherry tomato harissa jam in a glass weck jar
February 24, 2021

Cherry Tomato Harissa Jam

A sweet jam of stewed cherry tomatoes with a rich umami base of lightly caramelized shallots, a hit of vinegary acidity, and a hint of spice and heat from the harissa paste. Taste the harissa you are using to gauge its heat level and adjust ...

A plate of three buffalo cauliflower tacos with beer glasses

Vegan Buffalo Cauliflower Tacos

I climb up and over the retaining wall to reach the patch of soil that holds the beets. It’s a small yard, so I’ve taken every inch of possible growing space, including this awkwardly placed spot between two stone walls on a steep slope. It’s inco...

A loaf of black sesame swirl pumpkin bread with two slices, a wooden knife and a wooden pinch bowl of black sesame seeds
October 20, 2020

Black Sesame Swirl Pumpkin Bread

I am completely in favour of unironically embracing pumpkin season. This - very old, look at those photos! - post I wrote in defence of pumpkin spice goes into more depth on the topic, but I don’t care if it’s basic to like pumpkin spice, I don’t ...

Bowl of pitaquiles topped with a fried egg and sumac onions surrounded by a small bowl of sumac onions, a glass of grapefruit juice, and a plate of pita chips

Eggplant Pitaquiles with Sumac Onions

One of my personal takeaways from recent food-world controversies and the discussions about cultural appropriation and inequality in professional food spaces that they elicited, is that I’ve been too quick to dismiss the foods of my own heritage a...


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