Pasta in cream sauce spiced with an Indian-inspired spice mix, this curry pasta is indulgent, delicious and easy enough for a weeknight. More like a British-style curry sauce or curried chicken salad than an authentic and complex Indian curry
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Chili oil is a versatile Sichuanese condiment of spicy crushed dried red chili flakes suspended in oil that's been infused with fragrant garlic, ginger, star anise and cinnamon. It’s endlessly versatile and easy to make at home.
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Kale is a frost-hardy cool-season dark leafy green in the brassica family. It’s high in vitamins, minerals and antioxidants; the easiest brassica for beginner veggie gardeners to grow and a versatile ingredient in the kitchen. Learn how to grow kale
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Golden pan-fried chicken cutlets smothered in a rich creamy Tuscan-style sun-dried tomato sauce, tossed in the pasta of your choice and topped with parmesan and fresh herbs. A Perfect easy weeknight dinner.
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Growing your own foxgloves from seed will save you money and allow you to choose from a wide range of varieties. Learn about the different types of foxgloves, when and how to start them from seed and how to manage self-seeding.
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